From packaging essential grains to developing manufacturing processes for fine cheeses or storing the world’s finest wines, there’s a growing demand for safe and reliable food production and warehousing.
We’re an international leader in Agrifood engineering, offering consulting services throughout all project phases and operations in the food and beverage industry.
We offer a wide range of services for processing facilities, such as process and equipment engineering, automation and system integration, procurement, installation, training and commissioning, operations and maintenance, technical compliance verifications and audits, as well as process and design simulation and optimization. On a broader scale, we also oversee plant design, all engineering aspects, layout, construction and upgrades. Our goal is to help clients achieve maximum efficiency and quality while meeting local and international food safety standards.